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National Gazpacho Day

5
10 months ago

Gazpacho is a delicious dish that is great on a hot summer’s day. This yummy soup often has tomatoes, onions, cucumbers, bread, water and vinegar in it. There are many variations that can be done with this recipe as well. This dish is typically eaten in Spain and Portugal, but it can be found in many areas of the world as well. Which should not come as a surprise, since this is a fantastic tasting dish.

5 comments

  1. Quintin

    Always helps to add a tiny bit of spice

  2. Natalie

    Surprisingly I like adding red onion and a bit of basil.

  3. Q

    I find adding cucumber can really add to the dish.

  4. Chef Michael

    I like to add a bit of white vinegar to mine, with lots of salt.

  5. Chef Andrew

    Always enjoy a good gazpacho

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